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The cuisine at Château Latour Dining is overseen by celebrated Michelin-starred French chef, Anne-Sophie Pic.


Anne-Sophie is the fourth generation of a French gastronomic dynasty. The family’s renowned restaurant, Maison Pic, was founded in Valence, south-east France by Anne-Sophie’s grandfather who first gained three Michelin Stars in 1934.

Anne-Sophie has created an exclusive menu inspired by favourite recipes from the generations of her family in Valence that have been specially chosen to complement the wine offering. Indulgent modern plates are followed by a selection of classic French dessert, showcasing Anne-Sophie’s contemporary culinary style.


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